Antioxidant and antimicrobial activities of leafy green, Abstract. leafy green vegetables (lgv) are rich in phenolic compounds that have a wide range of biological functions, including antioxidant and antimicrobial activities.
Evaluation of antioxidant activities and antimutagenicity, Evaluation of antioxidant activities and antimutagenicity of turmeric oil: a byproduct from curcumin production guddadarangavvanahally k. jayaprakasha, bhabani s
Antioxidant and antimicrobial properties of glycine max-a, 3.3. antioxidant activities fig.1.total reducing power of mes and standard 3.3.2.total reducing power 3.3.3. dpph radical scavenging activity 3.3.1.total phenolic
Green synthesis, antimicrobial and antioxidant effects of, How to cite this article: s. chandra mohan, k. sasikala , t. anand , p.c. vengaiah and s. krishnaraj , 2014. green synthesis, antimicrobial and
Evaluation of antimicrobial properties and nutritional, Malaysian journal of microbiology, vol 8(2) 2012, pp. 59-67 59 issn (print): 1823-8262, issn (online): 2231-7538 evaluation of antimicrobial properties and
Study of total phenolic and flavonoid content, antioxidant, Study of total phenolic and flavonoid content, antioxidant activity and antimicrobial properties of medicinal plants
Comparison of antimicrobial activity of herbs & spices and, The plants differed in their antimicrobial activity against test strains. the best antimicrobial activity was observed in the extract of n. sativa, with the lowest
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