Antioxidant and antimicrobial activities of the lentiscus Description:
026 afr. j. pharm. pharmacol. table 3. reduction power of the extracts of the phenolic compounds of p. lentiscus and p. atlantica absorbance (700 nm).

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Evaluation of antimicrobial properties, phytochemical

Isca journal of biological sciences _____ issn 2278-3202 vol. 1(2), 32-37, june (2012) isca.

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Evaluation of the antioxidant activities of water

Journal of forest products & industries, 2014, 3(2), 89-92 issn:2325–4513(print) issn 2325 - 453x (online) research article 89 abstract-this study aimed at.

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Evaluation of antimicrobial properties and nutritional

Malaysian journal of microbiology, vol 8(2) 2012, pp. 59-67 59 issn (print): 1823-8262, issn (online): 2231-7538 evaluation of antimicrobial properties and.

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In vitro antimicrobial and antioxidant activity screening

Research article in vitro antimicrobial and antioxidant activity screening of andrographis paniculata leaf ethanolic extract in tamil nadu . vijayakumar arul doss, p.

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Effects of plants bioactive compounds on foods microbial

Table 1. some of the essential oils and their major compounds used in foods systems to retard microbial spoilage.

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Antimicrobial evaluation, acute and subchronic toxicity

Agric. biol. j. n. am., 2010, 1(3): 366-376 272 fig. a1: the cross section of liver of the control group showing central vein and hepatocytes radially.

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Techniques for evaluation of palant product as

Extracts and pure phytochemical compounds for their effect on both human pathogenic and plant pathogenic microorganisms. it can be employed in the target directed.

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Summary for Evaluation Of The Antioxidant And Antimicrobial Activities